2013-06-01 cuz <cuz@sdf.org>

	* ingredients
	- sliced pork
	- asparagus
	- soy sauce, white wine, suger
	- salt, flour

	* preparation

	* cook
	- boil asparagus hard
	- solt on the sliced pork
	- roll asparagus with pork, flour a bit
	- cook asparagus with vegetable oil
	- wipe off the oil
	- soy sauce, wine, sugar

	* serve