2013-06-01 cuz <cuz@sdf.org>

	* ingredients
	- chicken
	- bokchoy
	- shiitake mushroom
	- deep fried tofu
	- sesami oil
	- sake
	- soy sauce
	- chicken stock
	
	* preparation

	* cook
	- cook bok choy and mushroom with sesami oil. better to add leaves later.
	- add water, chicken stock and deep fried tofu then boil.
	- add sake and boil.
	- add soy sauce and chicken. boil til its done. put dry chilli if you like.
	
	* serve